Tuesday, December 27, 2016

Olives and Marmalade Appetizer Recipe

Olives and Marmalade Appetizer
Olives and Marmalade Appetizer

Gather your family around this delicious snack! How great to combine the sweet taste of jam with the tangy taste of olives.

Preparation Time: 6 hours and 15 minutes approximately
Serves: 4 persons

All you need

200 gm olives - pitted
1/2 tsp. crushed fennel - toasted
1/2 tsp. al alali Paprika
1/2 tsp. chili flakes - toasted
45 gm al alali Orange Marmalade Jam
1/2 cup extra virgin olive oil

Directions
  1. Drain olives and pat dry
  2. Mix fennel, al alali Paprika, chili flakes and al alali Orange Marmalade Jam in olive oil
  3. Pour over the olives and mix gently. Marinate for 4-6 hours before serving
  4. Serve with crackers or toast, and enjoy!
Source: al alali

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