Sunday, January 23, 2011
The Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) invites you to try Shish Taouk (Lebanese Chicken Skewers) Recipe. Enjoy Lebanese Food and learn how to make Shish Taouk (Lebanese Chicken Skewers).
Prep Time: 20 mins
Total Time: 35 mins
6 boneless skinless chicken breasts
3 garlic cloves, crushed
1/4 cup olive oil
1 lemon, juice of
1 tablespoon paprika
1 (6 ounce) can tomato paste
1 cup yogurt
2 tablespoons sumaq
1 teaspoon salt
2 teaspoons black pepper
1 Cut chicken breasts into pieces for skewers.
2 Mix remaining ingredients together to make a marinade.
3 Add chicken to marinade, mix well and refrigerate in a non-reactive container from 2-8 hours.
4 Thread chicken on skewers and grill or cook under a broiler.
More Arabic Food Recipes:
Lebanese Chicken Marinade
Shish Barak with Yoghurt
Beef, feta and green onion rissoles
Chicken biryani recipe
Lamb and Apricot Tagine
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