Olives and Marmalade Appetizer Recipe
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| Olives and Marmalade Appetizer |
Gather your family around this delicious snack! How great to combine the sweet taste of jam with the tangy taste of olives.
Preparation Time: 6 hours and 15 minutes approximately
Serves: 4 persons
All you need
200 gm olives - pitted
1/2 tsp. crushed fennel - toasted
1/2 tsp. al alali Paprika
1/2 tsp. chili flakes - toasted
45 gm al alali Orange Marmalade Jam
1/2 cup extra virgin olive oil
Directions
- Drain olives and pat dry
- Mix fennel, al alali Paprika, chili flakes and al alali Orange Marmalade Jam in olive oil
- Pour over the olives and mix gently. Marinate for 4-6 hours before serving
- Serve with crackers or toast, and enjoy!
