Hot Chocolate Jars Recipe

Recipe courtesy of Sandra Lee

SHOW: Sandra's Money Saving Meals
EPISODE: Bake Sale

Total Time: 5 min |  Prep: 5 min | Yield: 4 jars | Level: Easy

Ingredients

4 (8-ounce) jelly jars with lids
2 cups cocoa powder
1 cup sugar
4 teaspoons ground cinnamon
1 cup mini marshmallows

Directions

Into each jar, layer 1/4 cup sugar, 1/2 cup cocoa powder, 1 teaspoon cinnamon, and 1/4 cup of marshmallows. Repeat with remaining jars and ingredients. Screw on the lids and affix a label with the recipe below:

To serve: Remove the marshmallows to a plate and mix together the remaining ingredients in the jar. Bring 1 cup of milk to a simmer over low heat. Add 3 tablespoons of hot cocoa mix and stir until completely combined. Pour into cups or mugs and top with marshmallows before serving.

Recipe courtesy of Sandra Lee