A refreshing yogurt salad made with cucumbers, mint, and garlic. Perfect alongside grilled meats, rice dishes, or as a light appetizer. ...

If you're serving kabsa, mandi, grilled meats, or even rice dishes, you need a bowl of this bold and flavorful Daqoos on the side! 😍 Fr...

  🛒 Ingredients 🥬 Salad 🥬 1 large head romaine lettuce, chopped 🍅 1 large vine-ripe tomato, diced 🥒 2–3 Persian cucumbers, quartere...

This is hands down one of the best Tabouli recipes you’ll ever try. Finely chopped parsley, juicy tomatoes, and green onions tossed in a sim...

  Note that a few of the pieces of bread under the bird goes overly tender during the roast. Use it, lose it, or spread those pieces out on ...

  INGREDIENTS 2 large eggplant, fried or grilled 1 bunch parsley, finely chopped 2 medium tomatoes, diced 5 green onions, finely chopped 2 p...

Tabbouleh Pasta Salad. Parsley, tomatoes, fusilli pasta dressed with olive oil, salt, pepper and lemon. Fresh Summer Salad. Vegan Soy-fre...

A simple cabbage salad made with lemon juice, olive oil, garlic, and mint. Ingredients 1/2 medium head of cabbage, thinly sliced 1 m...

Lebanese potato salad is light and fresh with lemon and mint–the perfect, healthy summer salad which is dairy- and gluten-free. Ingredi...

A fun twist on tabbouleh, this Lebanese chopped salad with chickpeas (Salata Hommos) is bursting with fresh flavors and packed with prote...